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01-31-2006, 03:07 PM
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Cheesy Football
 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened 1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese 1/2 cup KRAFT 100% Grated Parmesan Cheese 1/2 cup MIRACLE WHIP Dressing 1/4 cup chopped green onions 1/4 tsp. black pepper 1 cup chopped PLANTERS Pecans BEAT cheeses and dressing with electric mixer on medium speed until well blended. ADD onions and black pepper; mix well. Cover. Refrigerate several hours or overnight. FORM into football shape; roll in pecans. Garnish with pimiento strips or roasted red pepper strips for the "lacing," if desired.     
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