Prep Time: 15 min
Total Time: 30 min
Makes: 6 servings, about 1 cup each
4 boneless skinless chicken breasts (1-1/4 lb.), cut up
2 Tbsp. KRAFT LIGHT DONE RIGHT! House Italian Reduced Fat Dressing
3 cups fresh broccoli florets
1 medium red pepper, cut into strips
1 medium yellow squash, cut into slices
6 oz. VELVEETA LIGHT Reduced Fat Pasteurized Prepared Cheese Product, cut up
1 Tbsp. fat free milk
COOK chicken in dressing in large nonstick skillet on medium-high heat 5 to 7 minutes or until chicken is cooked through, stirring occasionally.
ADD vegetables; stir. Reduce heat to medium; cover. Simmer 5 minutes or until vegetables are crisp-tender. Meanwhile, mix VELVEETA LIGHT and milk in small microwavable bowl. Microwave on HIGH 2 to 3 minutes or until VELVEETA is melted, stirring after 2 minutes.
PLACE chicken mixture on serving plate; top with VELVEETA sauce.